A cocktail sensation like no other

Prepare to be amazed and indulge in a truly unique experience: wine made from bananas! Yes, you read that right. In this extraordinary cocktail, the wine made from bananas takes center stage, accompanied by a touch of lavender syrup and a little STROH. The result is a mesmerizing blend that will leave a lasting impression on your taste buds.

Ingredients for 1 Glass

For the banana wine

  • 25 ml dry white wine
  • 5 cl STROH 80
  • 150 overripe bananas
  • 10 g citric acid


For the cocktail

  • 4 cl STROH 40
  • 3 cl banana wine
  • 2 cl lavender syrup



For the banana wine

  • Combine 25 ml dry white wine, 5 cl STROH, 150 g overripe banana (cut into small pieces and slightly mashed up) and 10 g citric acid and let it steep for 48 hours at room temperature.
  • Afterward, strain off the liquid with a straining cloth and fill into clean glass bottles.


For the cocktail

  • Shake all ingredients together with ice cubes and serve in a chilled cocktail glass. Garnish with a dried lavender twig.


Banana Funk Cocktail

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