Add a little STROH!

Mountain Rum Mule

Cocktails with STROH 60

Makes a highball a highlight

Elevate your cocktail experience with this recipe for a sophisticated twist on the classic international Highball. With carefully selected ingredients and a touch of ingenuity, this cocktail takes on a whole new level of refinement. Tastes also served in a copper mug.

Ingredients for 1 Glass

  • 20 cl ginger beer
  • ¼ organic lime
  • 5 cl STROH 60

 

Preparation

  • Pour ginger beer into a long drink glass with ice, lightly squeeze the lime pieces and add them, and finish by carefully pouring in the rum.
  • Garnish with a maraschino cherry if desired.

 

Mountain Rum Mule mit STROH

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