INGREDIENTS
- 150 ml apple juice
- 2 cl STROH Rum 40
- 50 ml sparkling mineral water
- Optional: 2 to 3 drops Dr. Oetker butter vanilla flavoring
- 1 cinnamon stick
- apple slices for garnish
- Ice cubes or crushed ice
PREPARATION
- Add the ice cubes to a glass.
- Mix the apple juice, STROH 40, and butter vanilla flavoring directly in the glass.
- Top up with sparkling mineral water.
- Give it a quick stir with the cinnamon stick.
- Garnish with two fresh apple slices and enjoy.
Tipp: The AppleSTROHdel isn’t just delicious on the rocks — it also shines as a punch, perfect for cozy evenings on chilly days. Check out the recipe here!