{"id":1980,"date":"2023-02-28T18:44:44","date_gmt":"2023-02-28T17:44:44","guid":{"rendered":"https:\/\/www.stroh.at\/stroh-sortiment\/"},"modified":"2025-11-05T09:02:01","modified_gmt":"2025-11-05T08:02:01","slug":"stroh-products","status":"publish","type":"page","link":"https:\/\/www.stroh.at\/en\/stroh-products\/","title":{"rendered":"STROH Products"},"content":{"rendered":"
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Exquisite Delight Made in Austria<\/h1>\n<\/p><\/div>\n
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Sebastian Stroh Austria produces a number of delicious spirits in Klagenfurt am W\u00f6rthersee. The most famous is STROH Inl\u00e4nder Rum. STROH Jagertee and STROH Punsch are also extremely popular for their excellent taste.<\/p>\n<\/p><\/div>\n

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STROH Inl\u00e4nder Rum<\/p>\n

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What is Inl\u00e4nder Rum? The starting point for STROH Inl\u00e4nder Rum is exclusively real rum made from sugar cane molasses: Since 2008, EU law states that Inl\u00e4nder Rum has to be produced in Austria from sugar cane molasses. This makes it an Austrian spirit specialty with a protected geographical indication, unique in the international spirit market.<\/p>\n<\/p><\/div>\n

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Stroh 80<\/p>\n

STROH 80 is an icon of Austrian spirits and is tightly bound to the culinary and baking traditions of Austria. What is STROH 80 used in? In pastries, cakes, and desserts, STROH 80 reveals its unique aroma, which has come to define Austrian culinary taste. Moreover, STROH 80 also adds a special touch to hot beverages. When used in moderation, it is suitable for cocktails and savory dishes as well.<\/p>\n

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Stroh 60<\/p>\n

STROH 60 is a proper allrounder: besides hot beverages and cocktails, it is particularly suited for making jams, chutneys and jellies. It is also used in the classic rumtopf<\/em> <\/a>(fruits preserved in rum and sugar) by those who find STROH 80 a bit too strong. Furthermore, STROH 60 adds a refined touch to game, pork, and beef dishes, and it is an aromatic enricher for sweet culinary creations.<\/p>\n

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Stroh 40<\/p>\n

STROH 40 is perfect for cocktails. Moreover, its flavor also enriches delicious ice creams and aromatic hot beverages. In savory cuisine, STROH 40 perfectly completes fish, poultry and asparagus dishes. Due to its relatively lower alcohol content, STROH 40 is a sophisticated addition to cake and dessert creams, as well as dips, dressings, and sauces.<\/p>\n

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Best recipes with STROH<\/h2>\n<\/p><\/div>\n
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STROH Hot Drinks<\/p>\n<\/p><\/div>\n

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STROH hot drinks are a delicious enjoyment in the cold season. They are available in three delicious varieties: as traditional STROH Jagertee, as aromatic STROH Rum Punch, and as fruity STROH Orange Punch. All three varieties come in concentrate form and can be easily prepared by simply adding hot water. This allows you to enjoy eight to ten cups of warming delight with just one bottle of STROH hot beverage.<\/p>\n

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Stroh Jagertee<\/p>\n

The Original STROH Jagertee is based on a cherished family recipe from 1864 and is still crafted today with STROH Inl\u00e4nder Rum, black tea extracts, and carefully selected essences. Hints of orange and lemon, paired with vanilla, cinnamon, and cloves, give this iconic hot drink its uniquely smooth and well-rounded flavor. The award-winning STROH Jagertee is a wonderfully aromatic expression of genuine Austrian joy for life \u2014 and it goes a long way: one 0.5-liter bottle makes about 2.5\u00a0liters of ready-to-serve STROH Jagertee (around 10 cups).<\/p>\n

PREPARATION OF STROH JAGERTEE<\/a><\/p>\n

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Stroh Rum-Punsch<\/p>\n

If you\u2019d love to enjoy the delightful taste of STROH Inl\u00e4nder Rum in a cozy hot drink within moments, the Original STROH Rum-Punsch is just what you\u2019re looking for. This Austrian specialty spirit, made from STROH Inl\u00e4nder Rum and fine natural flavors, follows a time-honored family recipe. It\u2019s richly aromatic with a beautifully balanced, refined taste. Plus, it\u2019s wonderfully efficient \u2014 a 0.5-liter bottle yields about 2\u00a0liters of ready-to-drink rum punch, which means roughly eight cups of delicious warmth.<\/p>\n

PREPARATION OF STROH RUM-PUNSCH<\/a><\/p>\n

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Stroh Jagerpunsch Apricot<\/p>\n

Craving a little variety in your cup? STROH Jagerpunsch Apricot blends the juicy aroma of ripe apricots with selected spices and the unmistakable STROH Inl\u00e4nder Rum essence to create a truly flavorful hot drink. Quick to prepare and delightfully warming, our new Jagerpunsch brings a little sunshine to every mug \u2014 perfect for those who prefer a fruity twist! And even in summer, it\u2019s a clever ingredient for refreshing cocktails. Let your creativity run wild! When prepared as a classic hot drink, one 0.5-liter bottle of STROH Jagerpunsch Apricot makes about 2\u00a0liters (around eight cups) of ready-to-enjoy Jagerpunsch.<\/p>\n

WHERE TO BUY<\/a><\/p>\n<\/div>\n

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Stroh Jagerpunsch Plum<\/p>\n

When frost begins to sparkle on the windows, it\u2019s time for something that warms you from the inside out \u2014 our STROH Jagerpunsch Plum. Fruity yet spicy, it combines the rich flavor of ripe plums with a gentle hint of cinnamon \u2014 and, of course, that signature STROH character. A cozy blanket, candlelight, and a cup of STROH Jagerpunsch Plum \u2014 that\u2019s all you need for a perfect winter moment. And if there\u2019s ever a little left over, get creative and turn it into a fruity summer drink! Prepared the classic way, one 0.5-liter bottle of STROH Jagerpunsch Plum makes about 2\u00a0liters (around eight cups) of ready-to-serve Jagerpunsch.<\/p>\n

WHERE TO BUY<\/a><\/p>\n

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Where can I buy STROH products?<\/a><\/p>\n<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"

Exquisite Delight Made in Austria Sebastian Stroh Austria produces a number of delicious spirits in Klagenfurt am W\u00f6rthersee. The most famous is STROH Inl\u00e4nder Rum. STROH Jagertee and STROH Punsch are also extremely popular for their excellent taste. STROH Inl\u00e4nder Rum What is Inl\u00e4nder Rum? The starting point for STROH Inl\u00e4nder Rum is exclusively real […]<\/p>\n","protected":false},"author":1,"featured_media":9420,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-1980","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.stroh.at\/en\/wp-json\/wp\/v2\/pages\/1980","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.stroh.at\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.stroh.at\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.stroh.at\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.stroh.at\/en\/wp-json\/wp\/v2\/comments?post=1980"}],"version-history":[{"count":15,"href":"https:\/\/www.stroh.at\/en\/wp-json\/wp\/v2\/pages\/1980\/revisions"}],"predecessor-version":[{"id":9425,"href":"https:\/\/www.stroh.at\/en\/wp-json\/wp\/v2\/pages\/1980\/revisions\/9425"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.stroh.at\/en\/wp-json\/wp\/v2\/media\/9420"}],"wp:attachment":[{"href":"https:\/\/www.stroh.at\/en\/wp-json\/wp\/v2\/media?parent=1980"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}