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  • Beef Goulash

    …e meat to develop a nice brown color and build up roasted flavors without losing too much heat from the pan. Transfer the browned meat pieces to a bowl. After each round of frying, add another tablespoon of clarified butter to the pan. Peel and finely dice the onions. Add the remaining clarified but…

  • Germknödel (sweet dumplings)

    …gem doubles as both dessert and main course. Our traditional Germknödel with vanilla suce pays homage to Austrian cuisine, enhanced by the aromatic touch of STROH in the yeast dough. Relive the joy of your last ski vacation in the Alps with this heavenly treat. The vanilla sauce, enriched with the…

  • Crepes with vanilla cream

    Turns an everyday dish into comfort food pancakes are a popular and above all easy to prepare dish. Served with a fine vanilla cream and aromatic rum fruits, they become a real treat for the palate. Perfect for a cozy brunch, as a delicious snack or as a sweet dessert after a hearty meal. Ing…